A burger of many layers

Natasha at The Grill prepares The Chompster. 193547_04 Picture: STEWART CHAMBERS


This burger at Dandenong Market looks literally like a tall order.

Coinciding with National Burger Day on 28 May, burger house The Grill has constructed a multi-storey morsel that is both wondrous and intimidating.

Dubbed ‘The Chompster’, it comprises of eight beef patties, eight chedder slices, five layers of bun, four rashers of crispy bacon, three sauces, two serves of caramelised onions and sliced pickles.

Wow – perhaps consider sharing it with a friend or two.