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Donut with a difference

Abdoulie Sallah shows off the healthy donut. 114262 Picture: ROB CAREW

Donut with a difference

MANY hidden gems lie in Greater Dandenong’s culinary scene. This week the Journal launches a new occasional series exploring the scrumptious treats dished up in its restaurants, cafes, shops and stalls, and equally in its home kitchens. CAMERON LUCADOU-WELLS bites into the story of Abdoulie Sallah and his African doughnuts. IF the claims are true, […]

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Probe on outsourced costs

Greater Dandenong Council is set to investigate the value-for-money of outsourcing work to consultants. Councillors narrowly voted for a report on whether some of the...